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Vajra Dolcetto D'Alba 2018, Italy
G.D. Vajra Dolcetto d'Alba is a hommage to this wonderful, often overlooked heritage varietal. Historically, Dolcetto was cultivated in prime land, just above Nebbiolo vineyards. At Vajra, we remain loyal to this approach, farming our vineyards in places of true vocation. This is a pure, vibrant and fruity expression of the grape.
Grape Variety: 100% Dolcette
Flavors: Cherry, blackberry, cinnamon and clove
Ideal Temperature: 55F
Food Pairing: Pastas and Vegetables and light protein such as White meats and egg-based dishes
Alcohol: 13%
Gran Passione 2018, Italy
Gran Passione has an intense purple color. It is full-bodied and rich with dark fruit flavors of blackberry and black cherry balanced by a solid structure due to the elevated alcohol, acidity, and soft tannins.
Grape Variety: 60% Merlot and 40% Corvina
Flavors: Blackberry, black cherry, soft tannins
Ideal Temperature: 65F
Food Pairing: Roasted and grilled meats, stews and other rich dishes. Also excellent with mature hard cheeses
Alcohol: 15%
Villa Wolf Pinot Noir 2018, Germany
Warm and medium-bodied with very forward dark cherry fruit that's juicy and ripe, but with a firm structure and spicy mid-palate. This is a very grown up Pinot Noir for the price, and it's another excellent wine for everyday dining. Made by Ernst Loosen of Dr. Loosen.
Grape Variety: 100% Pinot Noir
Flavors: Dark Cherry, Spicy, Medium Bodied
Ideal Temperature: 55F
Food Pairing: Roast meats, Tuna and Cheeses
Alcohol: 12.5%
Ramsay Merlot 2018, California
It is a rich, dark wine full of fruit, yet structured with nice astringency and a truly stunning mouthfeel. It is made from grapes from several vineyards in California's North Coast that really worked together to create the depth and nuance that the winemaker was looking for in making this wine
Grape Variety: 100% Merlot
Flavors: Plums, red fruit, dark cherries, perfumed berries, richly textured, fleshy, velvety tannins
Ideal Temperature: 60F
Food Pairing: Chicken and other Light meats as well as lightly-spiced dark meats
Alcohol: 13.5 %
The Originals Cabernet Sauvignon 2017, Washington State
Quiet green pepper, sugared plum, red apple and cherry notes lead to soft, sweet, dark fruit flavors that display a light styling. It's a pleasant, easy-drinking example of the variety.
Grape Variety: 85% Cabernet Sauvignon 15% Merlot
Flavors: Green pepper, sugared plum, red apple, dark fruit flavors
Ideal Temperature: 65F
Food Pairing: Rich grilled meats, peppery sauces, dishes with high flavor
Alcohol: 14 %
Zenato Valpolicella 2016, Italy
Ruby red in color, this Valpolicella Superiore offers fleshy aromas of wild berries, black currants, black cherries, and spices, with hints of chocolate. On the palate, the wine is dry and robust with velvety texture.
Grape Variety: 100% Sauvignon Blanc
Flavors: Wild Berries, Black Currant, Black Cherries
Ideal Temperature: 65F
Food Pairing: Antipasti, Arrabbiata sauces, Seared sashimi tuna, or Orange-glazed duck
Alcohol: 14%
G.D. Vajra Dolcetto d'Alba is a hommage to this wonderful, often overlooked heritage varietal. Historically, Dolcetto was cultivated in prime land, just above Nebbiolo vineyards. At Vajra, we remain loyal to this approach, farming our vineyards in places of true vocation. This is a pure, vibrant and fruity expression of the grape.
Grape Variety: 100% Dolcette
Flavors: Cherry, blackberry, cinnamon and clove
Ideal Temperature: 55F
Food Pairing: Pastas and Vegetables and light protein such as White meats and egg-based dishes
Alcohol: 13%
Gran Passione 2018, Italy
Gran Passione has an intense purple color. It is full-bodied and rich with dark fruit flavors of blackberry and black cherry balanced by a solid structure due to the elevated alcohol, acidity, and soft tannins.
Grape Variety: 60% Merlot and 40% Corvina
Flavors: Blackberry, black cherry, soft tannins
Ideal Temperature: 65F
Food Pairing: Roasted and grilled meats, stews and other rich dishes. Also excellent with mature hard cheeses
Alcohol: 15%
Villa Wolf Pinot Noir 2018, Germany
Warm and medium-bodied with very forward dark cherry fruit that's juicy and ripe, but with a firm structure and spicy mid-palate. This is a very grown up Pinot Noir for the price, and it's another excellent wine for everyday dining. Made by Ernst Loosen of Dr. Loosen.
Grape Variety: 100% Pinot Noir
Flavors: Dark Cherry, Spicy, Medium Bodied
Ideal Temperature: 55F
Food Pairing: Roast meats, Tuna and Cheeses
Alcohol: 12.5%
Ramsay Merlot 2018, California
It is a rich, dark wine full of fruit, yet structured with nice astringency and a truly stunning mouthfeel. It is made from grapes from several vineyards in California's North Coast that really worked together to create the depth and nuance that the winemaker was looking for in making this wine
Grape Variety: 100% Merlot
Flavors: Plums, red fruit, dark cherries, perfumed berries, richly textured, fleshy, velvety tannins
Ideal Temperature: 60F
Food Pairing: Chicken and other Light meats as well as lightly-spiced dark meats
Alcohol: 13.5 %
The Originals Cabernet Sauvignon 2017, Washington State
Quiet green pepper, sugared plum, red apple and cherry notes lead to soft, sweet, dark fruit flavors that display a light styling. It's a pleasant, easy-drinking example of the variety.
Grape Variety: 85% Cabernet Sauvignon 15% Merlot
Flavors: Green pepper, sugared plum, red apple, dark fruit flavors
Ideal Temperature: 65F
Food Pairing: Rich grilled meats, peppery sauces, dishes with high flavor
Alcohol: 14 %
Zenato Valpolicella 2016, Italy
Ruby red in color, this Valpolicella Superiore offers fleshy aromas of wild berries, black currants, black cherries, and spices, with hints of chocolate. On the palate, the wine is dry and robust with velvety texture.
Grape Variety: 100% Sauvignon Blanc
Flavors: Wild Berries, Black Currant, Black Cherries
Ideal Temperature: 65F
Food Pairing: Antipasti, Arrabbiata sauces, Seared sashimi tuna, or Orange-glazed duck
Alcohol: 14%